Liquid filling machinery

In the bottling sector, it is crucial to have specific solutions for each type of liquid. Below is a classification of the liquids that Tecnalis-Food Processing handles in its bottling lines:

• Carbonated Liquids: Sparkling water, carbonated soft drinks, beer, soft drinks, energy drinks, cider, champagne and sparkling wine.
• Non-Carbonated Liquids: Vinegar, water, soft drinks, beer, milk, spirits, cider, oil, energy drinks, juices, iced tea and wine.
• Semi-dense liquids: Honey, sauces and spirits.
• Dense Liquids: Edible creams, jams, sauces and tomato sauce.
• Delicate Liquids: Milk and dairy products, drinking yoghurt and liquid eggs.
• Disinfectants, detergents and petrochemicals.

Bottling lines

In Tecnalis-Food Processing we stand out for our experience in the bottling sector, offering comprehensive solutions in the design and implementation of complete lines for filling beverage bottles and cans. Our technical department provides comprehensive advice, adapting the systems to the specific space, product, container and packaging needs of each customer.

– High quality equipment that ensures efficiency and durability.

– PET Bottle Stretch Blow Moulding and HDPE Bottle Extrusion Systems: Production and feeding of containers to the filling line.

– Bottle and Can Depalletisation: Preparation of containers for filling.

– Labelling of Bottles and Cans: Application of labels and sleeves, including guarantee seals.

– Regrouping in Secondary Packaging: Use of American cartons, wrap-arounds or bundles with shrink film.

– Final Packaging and Palletisation: Preparation of the product for shipment.

In Tecnalis-Food Processing we offer machinery to ensure safe and high quality filling, including premixers, saturators and pasteurisers.